Outcome
A Statement of Attendance.
Prerequisites
None
Location
At the Drysdale South training facility (Hobart).
Cost
$180 per person.
Duration
6 hours.
Dates and times
Wed 26th October. Wed 23rd October. Tues 13th December 2011, 10am - 3pm.
Barista Basics South (Day): Learn How to Make Great Coffee!
Begin the journey to espresso coffee excellence with this 6 hour introduction to ‘Barista Basics’. Gain the basic knowledge to understand what constitutes high quality espresso coffee, and the skills to start you on your path to becoming a professional barista.
Whether you wish to gain employment, provide your customers with a better coffee experience or simply indulge in the delight that the perfect coffee provides, this course lays a solid foundation for espresso coffee brilliance. All our trainers are qualified and passionate espresso operators. This course is essential for anyone who wishes to make a start in the espresso coffee industry.
Participants will learn:
- How to operate an espresso machine, including essential cleaning techniques.
- About the grinding process.
- The art of extracting perfect espresso.
- To perform milk texturing techniques.
- What beverages make up the coffee menu.